Café Atelier September
You can eat breakfast and lunch there. The selection for those two mealt are sparse but good. I had a the open-faced sandwich with avocado on rye bread. Lovely. The coffee I had with my sandwich was a cappucino brewed with Caturai bean from Costa Rica. Very tastefull and full bodied.
The latte art was’nt impressive, but I will always prefer a cup of great tasting coffee instead of great latte art. But I do love both.